Sushi Rocket Rolls
Veggie sushi rolls with cucumber, carrot and avocado

- 30 min
- Makes 12
- Medium
- 2 grown-up jobs
Sushi Rocket Rolls is veggie sushi rolls with cucumber, carrot and avocado: a real recipe for kids to cook with a grown-up, from Blorp’s Galactic Cookbook in Alien Pasta Lab. It takes 30 minutes and makes 12. Grown-ups do 2 of its 6 steps (the knife), and kids do the rest.
Ingredients
0 of 7 ready
Steps
0 of 6 done
Kid jobGrown-up jobTap a number when it’s done.
- Kid job
Spread the Star Rice
Lay a sheet of nori on a bamboo mat. Spread a thin layer of cooked sushi rice over it with wet fingers.
- Grown-up job
Lay the Fuel Rods
Lay thin sticks of cucumber, carrot or avocado across the rice near you. A grown-up cuts the sticks.
- Kid job
Roll the Rocket
Lift the mat edge and roll it away from you, pressing gently to make a tight log.
- Grown-up job
Slice the Rockets
A grown-up slices the roll with a sharp, wet knife into 6 pieces.
- Kid job
Sprinkle Stardust Sesame
Sprinkle sesame seeds on top. Serve with a little soy sauce for dipping.
- Kid job
Feed Blorp!
Time to eat! Dip in soy sauce, bite, repeat.



